Here I'll walk you through 4 simple and approachable techniques that are a great place to start if you're new to cookie decorating. If you're intimidated or nervous about making royal icing and trying your hand at creating festively decorated cookies, this post and video tutorial are for you.

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These simple 6-ingredient brown sugar shortbread cookies are a sweet, flavorful take on traditional shortbread. Made in 1 bowl without eggs or leavening, this buttery shortbread is soft yet dense with crisp, crumbly edges. We’ll use the simple slice-and-bake method, which helps guarantee thick cookies. No rolling pin required! Brown Sugar Shortbread Is Back & ...

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Soft and chewy pumpkin oatmeal cookies are sandwiched with tangy-sweet and spiced cream cheese filling.

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These cake batter chocolate chip cookies are a cross between soft-baked chocolate chip cookies and funfetti cake. For over a decade, this has remained one of the most popular cookie recipes on my website, and after baking a batch, you’ll taste why. If you love chocolate chip cookies and sneaking a taste of cake batter, ...

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This award-winning recipe comes together with an easy cookie dough and even easier assembly process. Stuffing these salted caramel dark chocolate cookies is as simple as wrapping the chocolatey dough around a Rolo caramel candy!

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Homemade Oreos taste just like the classic packaged cookies, but with a homemade touch. Dark cocoa cookies are sandwiched with sweet cream filling for a nostalgic taste of Americana. With only 10 minutes of dough-chilling time and no rolling pin required, making a batch of these iconic sandwich cookies from scratch is quicker and easier than you think!

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These red velvet cake-inspired chocolate chip cookies marry the velvet-soft texture and light cocoa undertones from the popular cake flavor with the gooey goodness and crisp edges from classic chocolate chip cookies. Combining brown sugar, cocoa powder, vanilla, and buttermilk, these aren't just cookies tinted red; they truly capture the flavor and appearance of both iconic desserts.

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Rum balls are a grownup-favorite festive treat that are easy to make and fun to gift. These no-bake, boozy rum balls taste even better after a day or two in the refrigerator, so I recommend making them in advance.

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