Comments on: Peanut Butter Chocolate Chip Zucchini Bread

By: Connie

Connie — Tue, 01 Oct 2024 18:27:23 +0000

I had extra zucchini and this is the first place I looked for a recipe because I trust yours with-my-life and they are absolutely delicious. Made the muffins and turned up great!

By: Beth @ Sally's Baking Recipes

Beth @ Sally's Baking Recipes — Sun, 29 Sep 2024 23:46:46 +0000

In reply to Ellen Britton. Hi Ellen, we haven't tested this bread with cocoa powder, so are unsure of the result. Cocoa powder can be a very drying ingredient, and peanut butter is as well in baking, so I'd be afraid the bread would come out dry. If you try it, let us know how it goes!

By: Ellen Britton

Ellen Britton — Sun, 29 Sep 2024 21:18:21 +0000

My neighbor gave me some zucchini the other day and I wanted to try a different recipe this time. This was a big hit and my husband and I just love it….so moist! I absolutely loved adding the peanut butter. I am wondering if I could add 1/4 cup of cocoa powder? What do you think?? Thanks again.. By the way, I have also been baking your scone recipes and just love them. I have never tried making scones before until a couple of months ago. Unfortunately, I am hooked:)

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Fri, 27 Sep 2024 12:14:12 +0000

In reply to salma. Hi Salma, you should be able to get at least 2 loaves from that size pan. Fill your pan about half way to 2/3 full. Same temperature, but we're unsure of the exact bake time so keep a close eye on it and use a toothpick to test for doneness.

By: salma

salma — Fri, 27 Sep 2024 06:54:44 +0000

Hi, can we bake the same recipe in 5 inch loaf pan, how should i mearsure

By: Maureen Lukas

Maureen Lukas — Sun, 15 Sep 2024 18:12:32 +0000

Loved the ingredients for this recipe. I reduced the amount of honey, peanut butter and brown sugar as I like less sweet but I did use a cup of chocolate chips. Bread is delicious. Thanks for the recipe

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Fri, 13 Sep 2024 13:35:20 +0000

In reply to Nat. Hi Nat, you could swap for another type of nut butter (or a nut-free option like sunflower seed butter or cookie butter), or here is our plain zucchini bread instead (you can add chocolate chips there).

By: Nat

Nat — Fri, 13 Sep 2024 12:22:24 +0000

I’m allergic to peanuts, can the peanut butter be swapped with something else? if so, with what?