Comments on: 30+ Fall Cake Recipe Ideas https://sallysbakingaddiction.com/fall-cake-ideas/ Trusted Recipes from a Self-Taught Baker Sat, 12 Oct 2024 19:45:12 +0000 hourly 1 By: Glenda https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1249767 Sat, 12 Oct 2024 19:45:12 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1249767 Plan on making.

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By: RITA https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1249572 Sat, 12 Oct 2024 10:52:39 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1249572 I PLAN ON TRYING AT LEAST HALF OF THESE!!!! THANK YOU!

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By: Kevin Brunk https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1174731 Tue, 26 Dec 2023 17:08:49 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1174731 I liked the flavor of the cranberries which melted into the topping and were a pleasant sour to the sweet. I was disappointed in how dry the cake is. I made the recipe using the exact directions, ingredients and everything at room temp, blended things as instructed. I might have over-baked it by a couple of minutes but am surprised this would dry it out so dramatically. It is a “thinner” cake so I suspect it should be somewhat dry. For my taste, too, I thought it could have used a bit more topping. To tinker with the moistness, next time I might use half butter and half vegetable oil in the cake mix to see if the oil fixes the dryness.






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By: Sally https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1172835 Tue, 19 Dec 2023 01:03:20 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1172835 In reply to Joy.

Hi Joy, you can definitely replace the cranberries with blueberries. I hope you enjoy!

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By: Joy https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1171482 Thu, 14 Dec 2023 20:25:10 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1171482 Hi again Sally. Sorry, it’s me again. I’ve just looked at all your fall recipes and one question, then I’ll leave you in peace!
Could I substitute blueberries for cranberries in this one? I know they’ll probably turn the whole thing blue, but no matter. I just don’t know how much liquid they’d let loose in comparison with the cranberries. Am not very fond of cranberries, which is why I’m asking.
Thank you!

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By: Big Al https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1166592 Wed, 29 Nov 2023 17:35:16 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1166592 Probably one of my favourite Christmas desserts so far. It was awesome.






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By: Trina @ Sally's Baking Recipes https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1164731 Wed, 22 Nov 2023 20:39:21 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1164731 In reply to Melissa.

Hi Melissa! We would flip as instructed, then refrigerate. Hope it’s a hit!

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By: Melissa https://sallysbakingaddiction.com/fall-cake-ideas/comment-page-1/#comment-1164727 Wed, 22 Nov 2023 20:30:08 +0000 https://sallysbakingaddiction.com/?p=121636#comment-1164727 I didn’t read the notes until after the cake was prepped for the oven. After baking should I leave in the pan until the next day and then flip it or still flip it and then refrigerate it?

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